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WELCOME TO CAKE MARKET COLLEGE

Cake Market College is a renowned culinary and entrepreneurship training center accredited by the government of Zambia through TEVETA. Our college provides quality education and training to aspiring chefs and entrepreneurs who want to make their mark in the world of culinary arts and business. Join us and discover your passion for food and entrepreneurship with our expert faculty and state-of-the-art facilities.

PRINCIPAL'S MESSAGE

At Cake Market College, we believe that education is the key to success. That's why we are committed to providing our students with the best possible education and training in the field of culinary arts and entrepreneurship. Our college is dedicated to helping our students achieve their dreams and reach their full potential. Join us and become a part of our community of passionate chefs and entrepreneurs.

OUR APPROACH

    At Cake Market College, we believe in the power of hard work, dedication, and creativity. Our approach to education and training is based on these values, and we strive to instill them in all of our students. We believe that every student has the potential to be successful, and we are committed to helping them achieve their goals. Join us and discover your potential.

OUR FACULTY

Our faculty consists of experienced chefs and successful entrepreneurs who are dedicated to providing our students with the best possible education and training. They are passionate about their craft and are committed to helping our students achieve their dreams. Meet some of our faculty members below:

Chef John

HEAD OF CULINARY ARTS DEPARTMENT

Chef Rachel

HEAD OF ENTREPRENEURSHIP DEPARTMENT

Ms. Smith

STUDENT SERVICES COORDINATOR

Chef Michael

CULINARY ARTS INSTRUCTOR

Ms. Brown

ENTREPRENEURSHIP INSTRUCTOR

Chef Sarah

CULINARY ARTS INSTRUCTOR

Ms. Johnson

ADMINISTRATIVE ASSISTANT

Chef David

CULINARY ARTS INSTRUCTOR

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